Manna Organic Coconut Flour is a high quality nutritional supplements - high-fiber, low fat, gluten-free, rich in amino acids. It is also low in sugar, digestible carbohydrates and calories, and has a low score on the glycemic index.
Coconut flour is highly recommended amongst paleo dieters, gluten free eaters including those with Celiac Disease or a gluten sensitivity, those with digestive problems like leaky gut syndrome, anyone with a nut allergy, those with diabetes, vegetarians, and just about everyone else in between.
There are numerous benefits bringing from the nutrition of coconuit flour:
- Aids in Metabolism
- High in Fiber
- Helps Maintain a Healthy Blood Sugar Level
- Helps Digestive Health
Raw materials of Manna Organic Coconut Flour are grown in Philippines, where is the place that produces most authentic coconut related products.
|Key ingredients||Organic Virgin Coconut Oil, Organic Meltodestrin, Organic Coconut Milk, MCT Oil|
|Country of Origin||Philippines|
|Usage Method||Can be used in recipes for baked muffins, bread ... and so on.|